Lord Fletcher Inn Rancho Mirage CA

Roast Prime Rib of Beef - Kings Cut, served with classic Yorkshire Pudding and creamed spinach.
Photo: Ethan Kaminksy

Main Course

Includes: Soup Of The Day or House Salad with Palace Dressing
Wedge of Lettuce with Blue Cheese — 8.00 Extra

Whole Pacific Sole — 26.00
Sautéed, with a Lemon and Capers Sauce, Fresh Steamed Vegetables

Sandabs – Queen Anne — 28.00
Delicious Sandabs Sautéed served with Lemon Tarter Sauce and Creamed Spinach

White Fish Jumbo – Fresh – Lady Melanie — 28.00
Eastern Fillet of White Fish served with Lemon Tarter Sauce and Creamed Spinach

Large Shrimp Scampi over Angel Hair Pasta — 26.00
Jumbo Shrimp sautéed in Lemon Butter, Garlic and Capers

All Natural BBQ Pork Ribs — 25.00
Garlic Mashed Potatoes and Fresh Steamed Vegetables

Pot Roast – Potato Pancakes – Sir Matthew — 28.00
English-Style Pot Roast served with Red Cabbage and Apple Sauce

Short Rib-Braised Boneless Angus Beef — 32.00
Red Cabbage and Potatoes

Olde Fashion English Chicken & Dumplings — 28.00
Served with our Large, Fluffy Homemade Dumplings and Garden Vegetables

Roast Prime Rib of Beef – Signature
Roasted in the time-proven manner served with Yorkshire Pudding and Creamed Spinach
• Lords Cut Prime Rib of Beef — 38.00
• Kings Cut with Bone — 44.00

Veal Marsala – Finest Veal – Mushroom Sauce — 28.00
Garlic Mashed Potatoes and Fresh Steamed Vegetables

Center Cut New York Steak – Angus Beef 12oz — 36.00
Garlic Mashed Potatoes and Fresh Steamed Vegetables

Whole Rack of Lamb – New Zealand — 38.00
Fresh Steamed Vegetables

Extra Order of Potato Pancake or Dumplings — 6.50
Order Fresh Mushrooms — 6.50

Minimum Charge Per Person — 12.00
Wine Corkage — 18.00

Nightly Specials

Includes: Soup or House Salad
Wedge of Lettuce – Blue Cheese — 8.00 Extra

TUESDAY
Beer Braised New York Steak
— 24.00
Grilled Onions, Fresh Steamed Vegetables, Horseradish Mashed Potatoes

WEDNESDAY
Olde Fashion English Beef Stew
— 24.00
Garden Vegetables

THURSDAY
Roasted Chicken Dinner – Whole Half Chicken
— 28.00
Fresh Steamed Vegetables, Stuffing, Chicken Sauce, Cranberries

FRIDAY
Salmon from Scotland – Hollandaise Sauce
— 28.00
Steamed Vegetables, Rice Pilaf

SATURDAY
Barbequed Beef Ribs
— 25.00
Famous Open Pit Sauce, Fresh Steamed Vegetables

Beverages

• Fullers London Pride Ale
• Fullers 1845 Aged and Conditioned Ale
• Fullers Porter Ale – dark rich creamy
• Fullers E.S.B. Strong Ale
• Stella Artois on Draught – pint
• Anchor Steam on Draught – pint

Superior Royal Kona Decaf — 2.95
Superior Royal Kona Coffee — 2.95
Earl Grey Tea — 2.95
Milk — 2.95
Iced Tea — 2.95

Desserts

Raspberry Jack — 7.00
Vanilla Ice Cream, Raspberries, Triple Sec

Triple Rich Chocolate Fudge Cake — 6.75

English Rice Pudding — 6.50
Raspberries or Cinnamon - Whipped Cream

Chocolate Sundae — 5.00

Praline & Cream Ice Cream — 4.50
Extra rich

Cappucino Ice Cream — 4.75
Extra rich

Vanilla Ice Cream — 4.50


The Squire of the state adds his sales tax stipend to all yea eat and imbibe at your table.

Cash • Visa • Mastercard • American Express
No Checks Please